Hauswirtschaftskraefte
Speisenzubereitung und ServiceKI-Exposition
- Datenquelle: BLSVeröffentlicht: 2026-08
Niedrig· relativ
NiedrigVier relative BänderSehr hochWert auf Berufsgruppenebene
Skala, Bezugsmenge und Quelle
Vier relative Bänder (Niedrig / Mittel / Hoch / Sehr hoch)
831 detaillierte Berufe in der BLS-Beschäftigungsprojektionstabelle. Der Wert wird je Code der National Employment Matrix (NEM) vergeben, daher erhalten Berufe mit demselben NEM-Code dasselbe Band
- Datenquelle: AnthropicVeröffentlicht: 2026-03
0.000
0.000Spannweite der hier geführten Werte0.745Skala, Bezugsmenge und Quelle
Index der beobachteten Exposition, 0–1 wie veröffentlicht
Auf O*NET-Aufgaben abgebildet
- Datenquelle: ILOVeröffentlicht: 2025
0.14
0.09Spannweite der hier geführten Werte0.70Wert auf Berufsgruppenebene
Skala, Bezugsmenge und Quelle
Index der Exposition gegenüber generativer KI, 0–1 wie veröffentlicht
ISCO-08-Berufsgattung — alle Berufe mit demselben Code erhalten diesen Wert
Von dieser Website berechnet, nicht von der IAO veröffentlicht: Von den 1.012 Berufen, die diese Website mit dem IAO-Datensatz verknüpft, erreichen oder übertreffen 95% diesen Wert.
Welche Art von Wert diese Quelle veröffentlicht
Die Kategorie von BLS ist ein relativer Rang und kein absolutes Niveau, und sie ist keine eigene Messung: Sie fasst die Perzentilränge des Berufs aus mehreren veröffentlichten Studien in vier Bänder zusammen. Sie ist weder eine Beschäftigungs- oder Lohnprognose noch eine Einführungswahrscheinlichkeit und unterscheidet nicht zwischen Automatisierung und Augmentierung.
Task-level exposure
Nur exponierte Aufgaben| Task | Claude.aiRaw / share % |
|---|---|
Care for children or elderly persons by overseeing their activities, providing companionship, and assisting them with dressing, bathing, eating, and other needs.37-2012 | 0.0066100.0 |
| Not observed on any surface — 27 task(s) — These tasks have no row in the source for this release. The 0 in the share row is a display-stage composition ratio; absence is what the — in the raw row states. | |
Carry linens, towels, toilet items, and cleaning supplies, using wheeled carts. | —0 |
Clean rooms, hallways, lobbies, lounges, restrooms, corridors, elevators, stairways, locker rooms, and other work areas so that health standards are met. | —0 |
Empty wastebaskets, empty and clean ashtrays, and transport other trash and waste to disposal areas. | —0 |
Replenish supplies, such as drinking glasses, linens, writing supplies, and bathroom items. | —0 |
Keep storage areas and carts well-stocked, clean, and tidy. | —0 |
Dust and polish furniture and equipment. | —0 |
Sweep, scrub, wax, or polish floors, using brooms, mops, or powered scrubbing and waxing machines. | —0 |
Clean rugs, carpets, upholstered furniture, and draperies, using vacuum cleaners and shampooers. | —0 |
Wash windows, walls, ceilings, and woodwork, waxing and polishing as necessary. | —0 |
Hang draperies and dust window blinds. | —0 |
Disinfect equipment and supplies, using germicides or steam-operated sterilizers. | —0 |
Observe precautions required to protect hotel and guest property and report damage, theft, and found articles to supervisors. | —0 |
Move and arrange furniture and turn mattresses. | —0 |
Wash dishes and clean kitchens, cooking utensils, and silverware. | —0 |
Remove debris from driveways, garages, and swimming pool areas. | —0 |
Sort clothing and other articles, load washing machines, and iron and fold dried items. | —0 |
Run errands, such as taking laundry to the cleaners and buying groceries. | —0 |
Sort, count, and mark clean linens and store them in linen closets. | —0 |
Polish silver accessories and metalwork, such as fixtures and fittings. | —0 |
Prepare rooms for meetings and arrange decorations, media equipment, and furniture for social or business functions. | —0 |
Purchase or order groceries and household supplies to keep kitchens stocked and record expenditures. | —0 |
Request repair services and wait for repair workers to arrive. | —0 |
Replace light bulbs. | —0 |
Assign duties to other staff and give instructions regarding work methods and routines. | —0 |
Plan menus and cook and serve meals and refreshments following employer's instructions or own methods. | —0 |
Answer telephones and doorbells. | —0 |
Deliver television sets, ironing boards, baby cribs, and rollaway beds to guests' rooms. | —0 |
Values in this tab are predicted labels, not observations. Eloundou et al. (2023) published two rating regimes — human raters and GPT-4 — and the β shown here is derived from the GPT-4 rater basis alone; the same task can take a different value under the other regime. The unit and the meaning differ from the observed shares (%) in the other tabs, so do not place them on the same axis.
| Task | βE1 + 0.5 × E2 |
|---|---|
Carry linens, towels, toilet items, and cleaning supplies, using wheeled carts.O*NET Task ID 9560 | 0.0 |
Clean rooms, hallways, lobbies, lounges, restrooms, corridors, elevators, stairways, locker rooms, and other work areas so that health standards are met.O*NET Task ID 9561 | 0.0 |
Empty wastebaskets, empty and clean ashtrays, and transport other trash and waste to disposal areas.O*NET Task ID 9562 | 0.0 |
Replenish supplies, such as drinking glasses, linens, writing supplies, and bathroom items.O*NET Task ID 9563 | 0.0 |
Keep storage areas and carts well-stocked, clean, and tidy.O*NET Task ID 9564 | 0.0 |
Dust and polish furniture and equipment.O*NET Task ID 9565 | 0.0 |
Sweep, scrub, wax, or polish floors, using brooms, mops, or powered scrubbing and waxing machines.O*NET Task ID 9566 | 0.0 |
Clean rugs, carpets, upholstered furniture, and draperies, using vacuum cleaners and shampooers.O*NET Task ID 9567 | 0.0 |
Wash windows, walls, ceilings, and woodwork, waxing and polishing as necessary.O*NET Task ID 9568 | 0.0 |
Hang draperies and dust window blinds.O*NET Task ID 9569 | 0.0 |
Disinfect equipment and supplies, using germicides or steam-operated sterilizers.O*NET Task ID 9570 | 0.0 |
Observe precautions required to protect hotel and guest property and report damage, theft, and found articles to supervisors.O*NET Task ID 9571 | 0.0 |
Wash dishes and clean kitchens, cooking utensils, and silverware.O*NET Task ID 9573 | 0.0 |
Remove debris from driveways, garages, and swimming pool areas.O*NET Task ID 9574 | 0.0 |
Sort clothing and other articles, load washing machines, and iron and fold dried items.O*NET Task ID 9575 | 0.0 |
Run errands, such as taking laundry to the cleaners and buying groceries.O*NET Task ID 9576 | 0.0 |
Sort, count, and mark clean linens and store them in linen closets.O*NET Task ID 9577 | 0.0 |
Polish silver accessories and metalwork, such as fixtures and fittings.O*NET Task ID 9578 | 0.0 |
Prepare rooms for meetings and arrange decorations, media equipment, and furniture for social or business functions.O*NET Task ID 9579 | 0.0 |
Request repair services and wait for repair workers to arrive.O*NET Task ID 9581 | 0.0 |
Replace light bulbs.O*NET Task ID 9582 | 0.0 |
Assign duties to other staff and give instructions regarding work methods and routines.O*NET Task ID 9583 | 0.0 |
Answer telephones and doorbells.O*NET Task ID 9585 | 0.0 |
Deliver television sets, ironing boards, baby cribs, and rollaway beds to guests' rooms.O*NET Task ID 9586 | 0.0 |
Move and arrange furniture and turn mattresses.O*NET Task ID 9587 | 0.0 |
β = E1 + 0.5 × E2 · E1 = tasks where direct LLM access alone cuts time by at least 50%, E2 = tasks where software built on top of an LLM cuts time by at least 50%. Values take only 0 / 0.5 / 1.0.
Data sources & licenses — O*NET®, Anthropic Economic Index, Eloundou et al. (2023): see full notices on the Credits page