Personal Care Aides

Food Preparation & Service

United States · BLS Employment Projections 2025–35: this SOC code is not among the published items.

AI exposure

  • Data source: ILOPublished: 2025

    0.25

    0.09Range of values carried here0.70

    Group-level value

    Scale, basis and source

    Generative AI exposure index, 0–1 as published

    ISCO-08 unit group — every occupation sharing the code gets this value

    Computed by this site, not published by the ILO: of the 1,012 occupations this site links to the ILO dataset, 77% score at or above this value.

    Source dataset

  • Data source: OpenAIPublished: 2023

    0.333

    0.000Range of values carried here0.844
    Scale, basis and source

    Human-rater β, 0–1 as published

    Mapped onto O*NET tasks

    Source dataset

Task-level exposure

Exposed tasks only
TaskClaude.aiRaw / share %
Provide clients with communication assistance, typing their correspondence or obtaining information for them.

39-9021

0.0287100.0
Not observed on any surface — 10 task(s) — These tasks have no row in the source for this release. The 0 in the share row is a display-stage composition ratio; absence is what the — in the raw row states.
Perform healthcare-related tasks, such as monitoring vital signs and medication, under the direction of registered nurses or physiotherapists.
—0
Administer bedside or personal care, such as ambulation or personal hygiene assistance.
—0
Prepare and maintain records of client progress and services performed, reporting changes in client condition to manager or supervisor.
—0
Perform housekeeping duties, such as cooking, cleaning, washing clothes or dishes, or running errands.
—0
Care for individuals or families during periods of incapacitation, family disruption, or convalescence, providing companionship, personal care, or help in adjusting to new lifestyles.
—0
Instruct or advise clients on issues such as household cleanliness, utilities, hygiene, nutrition, or infant care.
—0
Participate in case reviews, consulting with the team caring for the client, to evaluate the client's needs and plan for continuing services.
—0
Plan, shop for, or prepare nutritious meals or assist families in planning, shopping for, or preparing nutritious meals.
—0
Transport clients to locations outside the home, such as to physicians' offices or on outings, using a motor vehicle.
—0
Train family members to provide bedside care.
—0

Data sources & licenses — O*NET®, Anthropic Economic Index, Eloundou et al. (2023): see full notices on the Credits page

Occupation information