农业检查员

食品准备与服务

AI暴露度

  • 数据来源: BLS发布时间: 2026-08

    中等· 相对

    低四级相对区间很高

    职业群单位数值

    尺度 · 母数 · 来源

    四级相对类别(低 / 中等 / 高 / 很高)

    以BLS就业预测表中831个细分职业为基数。取值按 NEM(全国就业矩阵)代码给定,因此共用同一 NEM 代码的职业得到相同分档

    来源数据集(XLSX 文件下载)

  • 数据来源: Anthropic发布时间: 2026-03

    0.000

    0.000此处所载数值的范围0.745
    尺度 · 母数 · 来源

    观测暴露度指数,按发布原值0–1

    以O*NET任务映射为基准

    来源数据集

  • 数据来源: ILO发布时间: 2025

    0.36

    0.09此处所载数值的范围0.70

    职业群单位数值

    尺度 · 母数 · 来源

    生成式AI暴露度指数,按发布原值0–1

    ISCO-08职业小类单位 — 共用同一代码的职业取值相同

    本站计算,并非国际劳工组织发布的数值。在本站与 ILO 数据集相连的 1,012 个职业中,达到或高于此值的占 60%。

    来源数据集

该来源发布的是什么性质的数值

BLS的类别是相对排位而非绝对水平,也不是一手测量:它把多项已发表研究给出的职业百分位排名归并为四个等级。它不是就业或工资预测,不是采用概率,也不区分自动化与增强。

Task-level exposure

仅显示有暴露的工作

Values in this tab are predicted labels, not observations. Eloundou et al. (2023) published two rating regimes — human raters and GPT-4 — and the β shown here is derived from the GPT-4 rater basis alone; the same task can take a different value under the other regime. The unit and the meaning differ from the observed shares (%) in the other tabs, so do not place them on the same axis.

TaskβE1 + 0.5 × E2
Write reports of findings and recommendations and advise farmers, growers, or processors of corrective action to be taken.

O*NET Task ID 14851

1.0
Compare product recipes with government-approved formulas or recipes to determine acceptability.

O*NET Task ID 14864

1.0
Interpret and enforce government acts and regulations and explain required standards to agricultural workers.

O*NET Task ID 14850

0.5
Label and seal graded products and issue official grading certificates.

O*NET Task ID 14857

0.5
Set standards for the production of meat or poultry products or for food ingredients, additives, or compounds used to prepare or package products.

O*NET Task ID 14859

0.5
Inquire about pesticides or chemicals to which animals may have been exposed.

O*NET Task ID 14861

0.5
Set labeling standards and approve labels for meat or poultry products.

O*NET Task ID 14862

0.5
Examine, weigh, and measure commodities, such as poultry, eggs, meat, or seafood to certify qualities, grades, and weights.

O*NET Task ID 14863

0.5
Review and monitor foreign product inspection systems in countries of origin to ensure equivalence to the U.S. system.

O*NET Task ID 14865

0.5
Provide consultative services in areas such as equipment or product evaluation, plant construction or layout, or food safety systems.

O*NET Task ID 14866

0.5
Inspect agricultural commodities or related operations, as well as fish or logging operations, for compliance with laws and regulations governing health, quality, and safety.

O*NET Task ID 14846

0.0
Inspect or test horticultural products or livestock to detect harmful diseases, chemical residues, or infestations and to determine the quality of products or animals.

O*NET Task ID 14847

0.0
Verify that transportation and handling procedures meet regulatory requirements.

O*NET Task ID 14848

0.0
Collect samples from animals, plants, or products and route them to laboratories for microbiological assessment, ingredient verification, or other testing.

O*NET Task ID 14849

0.0
Inspect the cleanliness and practices of establishment employees.

O*NET Task ID 14852

0.0
Monitor the operations and sanitary conditions of slaughtering or meat processing plants.

O*NET Task ID 14853

0.0
Inspect food products and processing procedures to determine whether products are safe to eat.

O*NET Task ID 14854

0.0
Take emergency actions, such as closing production facilities, if product safety is compromised.

O*NET Task ID 14855

0.0
Monitor the grading performed by company employees to verify conformance to standards.

O*NET Task ID 14856

0.0
Direct or monitor the quarantine and treatment or destruction of plants or plant products.

O*NET Task ID 14860

0.0
Testify in legal proceedings.

O*NET Task ID 14868

0.0

β = E1 + 0.5 × E2 · E1 = tasks where direct LLM access alone cuts time by at least 50%, E2 = tasks where software built on top of an LLM cuts time by at least 50%. Values take only 0 / 0.5 / 1.0.

Data sources & licenses — O*NET®, Eloundou et al. (2023): see full notices on the Credits page

职业信息